This sauce gets better with age. If time permits, keep it in the refrigerator a day or so to develop a deeper, richer taste.

INGREDIENTS

• 1/2 lg. sweet onion, minced
• 4 cloves garlic, minced
• 3/4 cup Crown Royal
• 2 cups ketchup
• 1/3 cup white vinegar
• 1/4 cup Worcestershire Sauce
• 1/2 cup brown sugar, packed
• 3/4 cup molasses
• 1/2 tsp. black pepper
• 1/2 Tbs. salt
• 1/4 cup tomato paste
• 2 Tbs. Liquid Smoke
• 1/3 tsp. Tabasco

How

Combine onion, garlic, and Crown Royal in a 3-quart saucepan. Saute’ until onion and garlic are translucent, approximately 10 minutes. Remove from heat and light mixture; flame for 20 seconds. Add all remaining ingredients. Bring to a boil, then turn down to a medium simmer. Simmer 20 minutes, stirring constantly. Run sauce through a medium strainer to remove onion and garlic bits if you prefer a smoother sauce. Cool and enjoy.