This was pretty good but we did not have everything and made some subs. Did not have chili sauce, subbed honey for brown sugar, use fresh ginger and added some sesame oil. This made a great base rather than my cook from the gut style. Lyn did a great job for our appetizer for dinner, shrimp cocktial, pot stickers and more……..

http://www.geniuskitchen.com/recipeprint.do?rid=480868