GALE’S PASSOVER TREAT RECIPE

happy_passover_matzah_greeting_card-p137958966884081037envwi_400

3 SQUARES OF PLAIN MATZAH

1 CUP BAKERS SHREDDED COCONUT

1 CUP CRANBERRY CRASINS

3 CUPS GHRIADELHI DARK CHOCOLATE MORSELS

1 CUP OF SLIVERED ALMONDS (TOAST IN 350 DEGREE OVEN FOR 7 MINUTES)

 

DIRECTIONS:

CRUMBLE THE 3 SQUARES OF MATZAH INTO SMALL PIECES

THEN MIX ALL THE INGREDIENTS EXCEPT THE CHOCOLATE TOGETHER WITH THE MATZAH

 

MELT:

3 CUPS GHRIADELHI DARK CHOCOLATE MORSELS UNTIL SMOOTH.

ADD THE CHOCOLATE TO THE ABOVE DRIED INGREDIENTS

PLACE WAX PAPER ON COOKING SHEET; THEN SPREAD THE MIXTURE OUT ON THE COOKIE SHEET AND FLATTEN WITH A METAL SPATCHLER.

REFRIDGERATE OVER NIGHT AND THEN BREAK INTO PIECES

GALE’S PASSOVER TREAT RECIPE

HAPPY PESACH!

 

ENJOY

 

Advertisements
You say Charoset, I say Haroset

You say Charoset, I say Haroset

For some reason my nice gentile wife was craving a good Passover dinner so she made the charoset and I made the matzo ball soup and brisket. I had to run to Ace hardware to get a clothes dryer vent hose and half way there was a call. Picture this she was on the phone batting her eyes asking me to stop and get some matzo. Don’t know what it is but it works every time, those eyes I tell you, I stopped at Shaws grabbed a box and headed home with a hose and matzo.

Not sure about you but the taste always brings me back to when I was a kid, the wooden bowl, curved red handle metal chopper and the job of making the charoset. I felt so important and then there was the taste testing.

Charoset for Passover

Ingredients

  • 3 honey crisp apples
  • ½ cup chopped pecans
  • 1 Tbsp. honey
  • 1 Tbsp. sweet wine
  • 1 tsp. cinnamon
  • 188/2 cup raisins

How

Place the apples and walnuts into a large bowl. Mix together the cinnamon and sugar; sprinkle over the apples. Stir in the honey and sweet wine. Serve immediately, or refrigerate until serving.